Department of Food Science Technology

M.Sc. (Hons.)/M.Phil. (Food Science and Technology)

Graduate (MS) Program

Eligibility:
a) He/she should have qualified the test equivalent to GAT (General) organized by the HEC through NTS or any other test adopted /conducted by the University. b) He/She should have to appear and qualify the test arranged by the concerned department. c) He/she should be below the age of 45 years on the last date fixed for receipt of applications